Maximize efficiency in the kitchen with the Channel Manufacturing COS348 Equipment Stand Oven. This versatile convection oven stand is designed specifically for commercial restaurant use, offering a solid aluminum top and sturdy aluminum construction for durability and reliability. The tray slides with 3″ spacing on one side provide convenient storage and easy access to trays and pans. With its 48″W x 30″D x 29″H dimensions, this stand offers ample space for your convection oven, allowing you to optimize your kitchen layout and workflow. The stand is equipped with 5″ swivel casters for effortless mobility, making it easy to move and clean around your kitchen. NSF certified and made in the USA, this equipment stand oven from Channel Manufacturing is a must-have for any commercial restaurant looking to enhance productivity and organization.
