Optimize restaurant efficiency with the Piper Products RDRC42T Blast Chiller Roll-Thru. This powerful unit is designed to accommodate up to 20 18″ x 26″ sheet pans or 40 12″ x 20″ steam table pans, making it perfect for high-volume commercial restaurant use. With a chilling cycle that rapidly cools from 194°F to 37°F, your food will be safely preserved and ready for future use. The T electronic control board with display allows for precise temperature management, while the doors with locks and anti-condensation heating elements ensure a secure and condensation-free environment. The leak-proof floor and stainless steel interior and exterior guarantee durability and easy cleaning. Remote refrigeration is required for optimal performance. Trust Piper Products, a reputable vendor in the industry, to provide you with a reliable and efficient blast chiller that will streamline your restaurant operations.
