Introducing the Carter-Hoffmann M223P-2T Heated Cabinet, Countertop. Innovate food handling to reduce complexities with this modular holding cabinet designed for commercial restaurant use. With pass-through access and individually controlled top and bottom heat, this cabinet ensures optimal temperature control for your dishes. The 2-1/2″ pan depth and individual pan covers allow for convenient storage and easy access to your culinary creations. The electronic temperature control with a USB port enables you to upload and download menu settings effortlessly. With a capacity of four 12″ x 6″ pans (not included) and a durable stainless steel construction, this cabinet is built to withstand the demands of a busy kitchen. Certified by cULus and UL EPH Classified, this Carter-Hoffmann heated cabinet guarantees safety and reliability. Upgrade your restaurant’s food storage capabilities with this versatile and efficient countertop unit.
