Optimize food storage to address needs with the Carter-Hoffmann M343P-2T Heated Cabinet. This countertop unit is designed to meet the demands of commercial restaurants, offering a modular holding cabinet with pass-through access. The individually controlled top and bottom heat ensure precise temperature control, while the 2-1/2″ pan depth and individual pan covers allow for versatile storage options. With an electronic temperature control featuring a USB port for menu settings, this cabinet provides convenience and efficiency. The stainless steel construction ensures durability and easy cleaning, making it ideal for busy kitchen environments. With a capacity of (12) 12″ x 6″ pans (not included), this heated cabinet offers ample space for storing and warming a variety of dishes. Trust Carter-Hoffmann to deliver reliable and high-quality equipment for your restaurant’s food storage needs.
