Revolutionize setup with a game-changing product. Introducing the Delfield KCSC-36-EFP Serving Counter, Cold Food. Designed specifically for commercial restaurant use, this serving counter is a must-have for any food establishment. With its 36″ long size and 2-pan capacity, it can accommodate 6″ deep pans, allowing you to serve a variety of cold food items to your customers. The stainless steel top ensures durability and easy cleaning, while the reinforced fiberglass enclosed base adds stability and strength. Equipped with a drain and valve, this serving counter makes it convenient to dispose of excess liquids. The eutectic fluid self-contained refrigeration system keeps your food items fresh and chilled, while the 5″ swivel casters provide easy mobility. NSF 7 and UL certified, this serving counter guarantees safety and reliability. Upgrade your restaurant setup with the Delfield KCSC-36-EFP Serving Counter, Cold Food, and elevate your customers’ dining experience.
