Elevate service with innovation. Introducing the Delfield KCSC-50-EFP Serving Counter, Cold Food. Designed to enhance efficiency and functionality in commercial restaurant settings, this serving counter is a game-changer. With a 50″ long stainless steel top and a reinforced fiberglass enclosed base, it offers durability and easy maintenance. The 3-pan size accommodates 6″ deep pans, allowing for ample storage of cold food items. The drain with valve ensures hassle-free cleaning, while the 5″ swivel casters provide smooth mobility. Equipped with eutectic fluid self-contained refrigeration using R290, this serving counter guarantees optimal temperature control for your food items. NSF 7, UL, and cUL certified, it meets the highest industry standards for safety and sanitation. With its 1/4 hp motor, this serving counter delivers reliable performance. Elevate your restaurant’s service and efficiency with the Delfield KCSC-50-EFP Serving Counter, Cold Food.
