Embrace the future with innovation in operations with the Delfield KCSC-74-EFP Serving Counter. Designed for commercial restaurant use, this cold food serving counter is a game-changer in efficiency and functionality. With a 74″ long stainless steel top and a reinforced fiberglass enclosed base, it offers durability and easy maintenance. The 5-pan size can accommodate 6″ deep pans, providing ample space for storing and serving a variety of cold food items. The eutectic fluid self-contained refrigeration system ensures optimal temperature control, keeping your food fresh and safe. Equipped with a drain and valve, cleaning up is a breeze. The 5″ swivel casters allow for easy mobility, making it convenient to rearrange your restaurant layout. NSF 7 and UL certified, this serving counter guarantees top-notch quality and safety. Upgrade your restaurant operations with the Delfield KCSC-74-EFP Serving Counter and experience the future of efficiency and excellence.