Transform your restaurant operations into a hub of innovation with the Delfield KHC-60-NU Serving Counter. This versatile counter is designed to meet the demands of a commercial restaurant setting, offering both hot and cold serving options. The counter features a 60″ long design with one hot food well and an ice-cooled section for keeping your dishes fresh and chilled. The 14 gauge stainless steel top ensures durability and easy cleaning, while the fiberglass base adds a sleek and modern touch. With a 1″ H stainless steel perforated false bottom, you can easily drain excess liquids and maintain the quality of your food. The counter is equipped with 5″ swivel casters for effortless mobility, allowing you to adapt your serving area to meet the needs of your customers. Trust Delfield to deliver exceptional quality and functionality for your commercial restaurant needs.
