Master Your Culinary Space with the Garland/US Range G36-2G24R Gas Restaurant Range. This top-of-the-line range is designed to meet the demands of a busy commercial kitchen. With two 33,000 BTU open burners and a 24″ griddle featuring a 5/8″ thick smooth steel plate, you’ll have the versatility to cook a wide range of dishes to perfection. The cast iron top and ring grates provide durability and even heat distribution, ensuring consistent results every time. The standard oven comes with one rack and three position rack guides, allowing you to bake multiple items simultaneously. Made with stainless steel front, sides, plate rail, and a 2-piece back guard and shelf, this range is built to withstand the rigors of a professional kitchen. The 6″ stainless steel legs with adjustable feet provide stability and easy cleaning. With a powerful 140,000 BTU output, CSA Flame, CSA Star, cCSAus, and NSF certifications, this Garland/US Range is a reliable and efficient choice for any commercial restaurant.
