Effortless Kitchen Efficiency: Introducing the Garland/US Range UN17C78 Equipment Stand, Refrigerated Base. This top-of-the-line refrigerated base is designed to enhance the efficiency of your commercial restaurant kitchen. With its self-contained refrigeration system and two-section design, it offers ample storage space for your ingredients and supplies. The unit features two 19″ drawers and two 27″ drawers, providing easy access to your items. Made with a durable stainless steel exterior, this refrigerated base is built to withstand the demands of a busy kitchen. It also comes with 6″ stainless steel legs for added stability. The Garland/US Range UN17C78 operates on 115v/60/1-ph and consumes only 8.9 amps, making it energy-efficient. Whether you’re running a bustling restaurant or a high-volume catering service, this refrigerated base is a must-have for streamlining your kitchen operations.