Revamp your restaurant setup with the Piper Products RCMC02T Blast Chiller Freezer. This roll-in shock freezer and blast chiller is designed to meet the needs of commercial restaurants. With a rack capacity of one, it can handle up to 231 lbs of food, rapidly cooling it from 194F to 37F, or freezing it from 194F to 0F. The T electronic control board with display ensures precise temperature management, while the doors with locks include anti-condensation heating elements to prevent moisture buildup. The leak-proof floor and stainless steel interior and exterior make cleaning and maintenance a breeze. The RCMC02T requires remote refrigeration and operates on 208-240v/60/1-ph power, consuming 1100 watts and 6.2 amps. With its heated core probe and reliable performance, this blast chiller freezer is a must-have for any commercial restaurant looking to enhance food safety and efficiency.
