Revamp your food service with the Piper Products RCRC82T Blast Chiller Roll-Thru. This top-of-the-line blast chiller is designed to accommodate up to 40 18″ x 26″ sheet pans or 80 12″ x 20″ steam table pans, making it perfect for high-volume commercial restaurant use. With a chilling cycle that ranges from 194F to 37F, this unit ensures rapid and efficient cooling of your food, preserving its quality and freshness. The T electronic control board with display allows for easy temperature monitoring and adjustment, while the doors with locks and anti-condensation heating elements prevent condensation buildup and ensure a secure storage environment. Made with a leak-proof floor and a stainless steel interior and exterior, this blast chiller is durable, easy to clean, and built to withstand the demands of a busy kitchen. Remote refrigeration is required for optimal performance. Upgrade your restaurant’s food storage capabilities with the Piper Products RCRC82T Blast Chiller Roll-Thru.
